Photo posted at 15:38
My Mom writes notes on the Chinese menu next to all the dishes they’ve had. Sad to go home tomorrow.
Photo posted at 18:19
In a breakfast burrito, dreams stay with you, like a lovers voice, cross the mountainside … Stay alive …
I’m not expecting to grow flowers in the desert,
But I can live and breathe and see the sausage, bacon, ham, cheese, eggs, hash rounds & gravy in wintertime.
Photo posted at 11:43
Merry Rat Shellfish!
Photo posted at 16:29
Photo posted at 16:43
Photo posted at 21:56
Snap! Crackle! Pop! - Rice Krispies
In the mother tongue of rice, that’s an invitation to join our fan club.
(Source: thepieshops, via shelbysee)
Photo posted at 12:05
Photo posted at 11:05
“ How much difference really is there between McDonald’s super-processed food and molecular gastronomy? … If you put a Cheeto on a big white plate in a formal restaurant and serve it with chopsticks and say something like “It is a cornmeal quenelle, extruded at a high speed, and so the extrusion heats the cornmeal ‘polenta’ and flash-cooks it, trapping air and giving it a crispy texture with a striking lightness. It is then dusted with an ‘umami powder’ glutamate and evaporated-dairy-solids blend.” People would go just nuts for that. „
This article is the most sophisticated example of stoner talk I’ve ever read. (via coketalk)
Quote posted at 12:01
Photo posted at 14:24